Lager gets a grown-up makeover

While IPAs, stouts and APAs have enjoyed time in the sun, their more mainstream cousin has only just begun to re-emerge from the shadows.

The resurgence of British lager – Jeff Evans

Around 20 years ago, I was asked to contribute a chapter on British lager to Beer Glorious Beer, a collection of essays collated by the…

Lager: Becoming more of a year-round proposition

The marketing messages around lager used to be very simple: it’s cold, it’s fizzy, it tastes relatively innocuous and it quenches your thirst on a…