Though known for its full-bodied reds, Piemonte also has a lot to offer in terms of native whites. Lizzy O’Riordan headed to the region to learn more Stationed in Turin’s OGR building, the Grandi Langhe wine event returned at the end of January for its 10th edition, showcasing a bevy of vinous gems from Piemonte producers. Unsurprisingly, the fair showed…

As UK beer enters a new era of consolidation, Jo Gilbert looks at the challenges facing the industry in what has become a familiar cyclical pattern The headlines from the UK beer industry have been dramatic over the past few months. The sale of juggernaut Brewdog to a US cannabis and beverage company led the charge, followed by the news that…

After suddenly finding herself surrounded with people talking about pears, writer Lizzy O’Riordan decided to investigate the alleged hangover preventer.   Sometimes, in life, the most unlikely products become cool. A few years ago, it was very chic to be spotted carrying a reusable water bottle. Now, bizarrely, it’s the height of style to own a brick phone. And, as this writer wandered through a very…

Lizzy O’Riordan reports back from the Spain Food Nation Summit, focused on the promotion of organic wine in the UK.  The popularity of organic wine is lagging behind that of organic food, explained Luke Tegner, global head of consulting at the IWSR, at the Spain Food Nation Summit this week. The reasons for this are multiple, he said. However, the primary…

Derya Calis, senior analytics executive at NIQ, looks ahead to a football-filled summer to share her predictions for how the World Cup could influence alcohol sales Football’s golden event is fast approaching. This year’s tournament will be the biggest ever, involving 48 nations, up from 32 last time round, with 40 extra matches – 104 in all. As the UK’s most…

As premium bulk wine dominates the conversation, Lizzy O’Riordan heads to Amsterdam to learn why the trade shouldn’t neglect the entry level, alongside the latest updates on low & no bulk technology Outside in Amsterdam, the rain slops down on to the street, cyclists skid past and members of the wine trade descend en masse on the RAI Centre, located 10 frigid minutes…

From wellness niche to everyday ritual, smart beverages are fast entering the mainstream, writes James Lawrence Last year, Soho House unveiled a new mood-boosting and functional drinks range in its beverage repertoire to complement the time-honoured selection of beers, wines and spirits. The revamped menu included Seasonal Boosts and Infusions, featuring a Deeply Prebiotic shot to support gut…