French chocolate spreads to the UK

30 November, 2007

Parisian chocolatier La Maison Du Chocolat is bringing its tubs of spreadable chocolate to the UK.

Made with a combination of dark and milk chocolate, Crème de Ganache is available in 245g jars for £10.90.

"It's simply heaven to spread across French brioche or toast for breakfast, or dabbed onto thinly sliced baguette as a canapé with either pepper or lemon zest over the top," a spokeswoman said.

"Spooned out of the jar and into a microwaveable container, the Crème de Ganache can be melted and used as a filling for a delicious dessert," she added.




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