Pear pulls rank over perry
Published:  25 July, 2008

Pear ciders have seen dramatic sales increases in Asda stores, the company reports, as a host of new entrants come into the market.

Producers are shunning the term perry to take advantage of the cider boom, spurred by Magners and a range of other over-ice products. Kopparberg and St Helier have now been joined by Bulmers, Gaymers, Thatchers, Brothers and Maguires in the pear category. Westons is preparing an organic offering.

Jill Wilson, Asda's beer and cider buyer, said: "We've seen the popularity of pear cider

soar dramatically over the last year.

"Sales are continuing to rise despite the spate of bad weather

and current credit crisis. The love affair with cider shows no sign of slowing, but customers really seem to want something that tastes a bit more unconventional. With pear cider they have something that is a bit edgy but not that far away from the taste of something they know and love."




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Reasons to be cheerful

I would like to think my outlook on things is generally optimistic. Perhaps that’s a natural consequence of working with something designed to give pleasure. But recently it has become increasingly difficult to ignore a creeping sense of negativity pervading the British wine trade.

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