Think Gin 2016

Tuesday 1st March | The Hospital Club, London

Agenda

Time

Activity

9.30am Think Gin Opens
9.45am -11.00am Maximising Returns from Your Gin Portfolio - Debate
11.45am- 12.15pm The Gin Tasting Wheel - Masterclass
12.45pm - 1.30pm Awards Presentation
1.30pm - 2.15pm Lunch
2.30pm - 3.45pm What Do Bartenders Want from Gin - Debate
4.00pm - 4.30pm International Gins - Masterclass
4.30pm - 5.00pm Break
5.00pm - 5.45pm Tonic and Serve - Masterclass
6.00pm

Think Gin Closes 



Winners of the 2016 Think Gin Awards

Best Gin Retailer (Multiple Sites)

Winner: Waitrose 

Sponsored by Edinburgh Gin

Best Gin Retailer (Independent)

Winner: Gerry’s Wines & Spirits

Sponsored by Adnams

Best Gin Bar (Multiple Sites) 

Winner: Hogarths

Sponsored by Warner Edwards

Best Gin Bar (Independent) 

Winner: Merchant House

Sponsored by Amathus Drinks

Best Gin Wholesaler

Winner: Enotria&Coe 

Sponsored by Marussia Beverages UK

Gin Communicator 

Winner: David T Smith

Sponsored by Fever-Tree


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COMMENT

Talking terroir

When Bordeaux was in fashion, it seemed almost logical that we should fetishise winemakers. Here were people responsible for brilliant acts of blending, across large estates and multiple grape varieties, including superstars such as cabernet sauvignon and merlot. These days, fashion has moved on and pinot noir is ascendant. As a result, the star of the winemaker has fallen and we find ourselves following a new star in the sky: terroir.

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